Homemade Tandoori Pizza
Ingredients: 2x Barley wraps (for the base) 1 tablespoon Tandoori sauce 2 tablespoons Greek yogurt 150g Chicken breast (raw weight) Capsicum Danish feta cheese Mushroom Spinach & Rocket leaves Method: Preheat Oven to 180 degree Cut up Chicken into small squares and cook in fry pan with 25g Tandoori sauce. Blend Yogurt and Tandoori sauce…